AMWHEA 80-20 - All purpose flour

Amwhea 80-20 is an all purpose flour. It is an replacement for white flour. Cookies, Cakes and Pizza can be made out this flour. Its healthy and nutritious.

all purpose flour amwhea 80-20
 
All Purpose Flour
  • Diet type - Vegetarian
  • Product Type - Multigrain flour
  • Product Form - Grounded powder
  • Allergen - Gluten (Contains Wheat)
  • Speciality - No preseratives and No added sugar or salt
  • Packs - 1Kg packs available
  • Storage instructions - Store in a cool and dry place, once opened keep in a air tight container
  • Expiry - 4 Months from date of Mfd.
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  • Benefits of multigrain flours
  • Multi-grain atta are sources of dietary fiber, as well as certain nutrients, vitamins and minerals, including significant levels of selenium, manganese and vitamin B.
  • Dietary fiber is largely concentrated in the bran, endosperm and germ, and this is critical for digestion.
  • Multi-grain atta tends to have high levels of manganese and selenium, as well as notable levels of copper, iron, magnesium, potassium and zinc, in addition to numerous B-family vitamins, such as pantothenic acid, folate, riboflavin and thiamin.
  • These minerals help with blood sugar regulation and cognitive function (manganese), as well as boosting the immune system and improving fertility (selenium).

Ingredients

Wheat (80%), Multigrains (20%) - Barley, Bengal Gram (Moong dal), Soya & Fenugreek.

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